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Oregon Recipes

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Pear Bacon Salad with Honey Glazed PecansBy Fiona MaxUsing Pear and bacon this salad is a level up from the pear and blue cheese salad combo. Add honey glazed pecans and you got yourself a killer salad. This salad is perfect for all seasons and nights of the week as it only takes 15 minutes to make.
Raven & Rose Cocktail: ElevensiesBy 1859 MagazineThe Elevensies cocktail by Raven and Rose was inspired by the tea time that is enjoyed by the hobbits in Lord of the Rings. A Lady Gray tea-infused gin drink with a meringue topping.
How to Make French madelienesBy Fiona MaxOur french madeleines recipe is sweetened with a touch of local honey. They're soft and perfect alongside coffee or tea. Enjoy!
Lavender Poppyseed CookieBy 1859 MagazineTry serving Red Star Tavern’s Lavender Poppyseed Cookies with vanilla crème brûlée.
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