Old houses are known for causing trouble—floors dip, walls crack, closets cram and kitchen appliances outlive their purpose. Houses built a hundred years ago were made for another lifestyle and, often, have had owners whose design decisions are unlivable by today’s standards. Despite the problems that come with owning historic homes, the demand for them is strong “because they have a heart and soul,” says Melody Emerick, a Portland architect who frequently works on historic homes. In the following pages, we profile three homeowners who have revamped these homes to better suit their needs while preserving that heart and soul.
Winemakers were pacing the vines, checking the weather reports constantly, hoping sunshine would prevail for a spell—just long enough to goose the sugar level in this Pinot noir harvest. At Vista Hills Vineyard, winemaker Dave Petterson was beyond his comfort zone. It was already weeks beyond a typical harvest date and yet the crop hung in the cool fall rain and fog.