Smithfields’ Bloody Mary
Smithfields Restaurant & Bar makes a bloody good bloody mary and shares its recipe with 1859.
Live Oregon
Dreaming of the Pac-12
Rachel Buehner, a 21-year-old Bend native, plays for Oregon State University’s volleyball team.
Naked and Afraid
1859 Editor Kevin Max goes on a silent retreat at Breitenbush hot springs and lives to tell his tale.
Eat Up Before the Round-Up
While in town for the annual Pendleton Round-Up, check out these restaurants for homestyle cooking and top-notch barbecue.
Oregon’s Seven Edible Wonders
Oregon’s seven regions yield culinary treasures. Journey across Oregon on an edible adventure, with recipes for every dish.
Protected: Oregon Bounty Contest
There is no excerpt because this is a protected post.
The Hunt for Grandma’s Tomatoes
Farmer Glen Lehne brings new tricks to his parents’ farm, and tomatoes are center-stage.
The Secret’s Out
Broom closets and member-exclusive libraries add elements of mystery to these hidden bars and restaurants—but they won’t stay secret for long.
Home Grown Chef: Tomatoes
Home Grown Chef Thor Erickson offers a savory recipe for a roasted tomato pie that home chefs will love.
