Tilton Sour
recipe courtesy of Raven & Rose
Author1859 Oregon's MagazineThe Tilton Sour is a wonderful drink for the holidays that might soon become your favorite!
2 oz Weller bourbon
1 oz fresh lemon juice
¾ oz simple syrup made with equal parts water and evaporated cane sugar
¾ oz egg white
Angostura bitters
1
Combine bourbon, lemon juice, simple syrup and egg white in a shaker.
2
Shake without ice for fifteen seconds, then with ice for ten seconds.
3
Double strain into a chilled coupe glass.
4
Garnish with a few drops of angostura bitters for aromatics.
Categorycocktails
Ingredients
2 oz Weller bourbon
1 oz fresh lemon juice
¾ oz simple syrup made with equal parts water and evaporated cane sugar
¾ oz egg white
Angostura bitters
Directions
1
Combine bourbon, lemon juice, simple syrup and egg white in a shaker.
2
Shake without ice for fifteen seconds, then with ice for ten seconds.
3
Double strain into a chilled coupe glass.
4
Garnish with a few drops of angostura bitters for aromatics.
