Timberline slow cooker cider recipe with Bluebird Alpine liqueur. Recipe courtesy of Townsend's Distillery
Bring the cider to a simmer in a slow cooker. Add lemon juice and water. Add Bluebird Alpine Liqueur. Add lemon and salt to taste. Serve with 2 dashes of Angostura bitters and a cinnamon stick or a clove-studded lemon wheel.