Categories: Food+DrinkRecipes

Simple Blueberry Steak Sauce

Frankie’s Restaurant’s Blueberry Steak Sauce

Albany | frankiesoregon.tumblr.com
Chef Cody Utzman

This blueberry steak sauce is a fresh taste to make steak a little more sophisticated. It is tangy and sweet; perfect for the final touch of a summer dinner.


2 cups fresh Oregon blueberries, plus ½ cup more, set aside
2 tablespoons agave nectar
2 tablespoons fig vinegar
1 teaspoon minced fresh thyme
1 teaspoon minced orange zest
1 teaspoon minced garlic
½ teaspoon cracked pepper
Pinch of salt to taste

Bring all ingredients, less ½ cup blueberries, to a slow simmer over medium heat for about 7-10 minutes. Blueberries should burst and create a thick sauce. At end of cooking time, pour in reserved ½ cup of berries and remove from heat. Serve with Roasted Carlton Farms Pork Belly or Nicky Farms Buffalo Flank Steak.

 

 

 

photo by Terry Manier

Did you find this recipe  irresistible? We think you’ll like this one, too!

Marionberry Pie

Share
Published by
admin

Recent Posts

Portland’s Brewing, Not Burning

written by Beau Eastes Let’s kill the “Portland is burning” narrative right here. Yes, Stumptown…

2 weeks ago

Art and Soul

Art therapy can satisfy our deepest needs, transform lives and heal communities written by Cathy…

2 weeks ago

Food Forays: Following Oregon Food Trails

Follow these food trails to satisfy a hunger for world-class food, landscapes and meet the…

1 month ago

DIY: Hang a Rain Chain

Rain chains have been a mainstay in Japanese culture for centuries, serving to collect rainwater…

1 month ago

Beerlandia: Patio Beers

written by Beau Eastes The two sweetest words in the English language just might be…

1 month ago

Central Hotel: Shot in the Dark

In Burns, only those in the know get into The Boiler Room’s secret whiskey stash.…

2 months ago