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UID:3252@1859oregonmagazine.com
DTSTART;TZID=America/Los_Angeles:20190625T183000
DTEND;TZID=America/Los_Angeles:20190625T193000
DTSTAMP:20190618T171534Z
URL:https://1859oregonmagazine.com/events/nocino-making-class-at-alter-ego
 -cider/
SUMMARY:Nocino-Making Class at Alter Ego Cider
DESCRIPTION:Join the Alter Ego Cider team for a Nocino Class on Tuesday\, J
 une 25th from 6:30 pm to 7:30 pm. Nocino is an Italian spirit made from gr
 een walnuts\, vodka\, and aromatics\, traditionally served around Christma
 stime. ‘Tis the season to get your batch of nocino started! \n\nAlter Eg
 o Co-Owner Anne Hubatch and Taphouse Manager Gemma Schmit will explain the
  history of the spirit\, demonstrate the process\, and share Hubatch’s s
 ecret recipe\, which includes cider as an ingredient. This class is $20 pe
 r person and includes a 13 oz. glass of The Brut cider. 
ATTACH;FMTTYPE=image/jpeg:https://1859oregonmagazine.com/wp-content/upload
 s/2019/06/walnut-1615439_960_720.jpg
LOCATION:Alter Ego Cider\, 2025 SE 7th Ave\, Portland\, OR\, 97214\, United
  States
GEO:45.50826929999999;-122.65912559999998
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 , OR\, 97214\, United States;X-APPLE-RADIUS=100;X-TITLE=Alter Ego Cider:ge
 o:45.50826929999999,-122.65912559999998
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