Recipes

Cheesy Recipes

A recipe for a crumb and cheddar apple pie and Alloro's au gratin potatoes.

4 years ago

Home Grown Chef: Cheese

How 1859's Home Grown Chef developed 'Thor's Special Smoked' chèvre. 

4 years ago

Home Grown Chef: Baguette

'Wheat is the staff of life!'

4 years ago

Home Grown Chef: Buffalo

A century and a half after they were hunted to near extinction, the American buffalo has made a comeback.

5 years ago

Home Grown Chef: Braised Buffalo

Tim Eckard from The Heathman Restaurant & Bar in Portland shares his favorite way to cook bison. 

5 years ago

Bison Osso Bucco

Chef Tony Meyers of Serratto Restaurant & Bar in Portland shares his recipe for osso bucco made with bison.

5 years ago

Home Grown Chef: Buffaloaf (or American Bison Paté)

Home Grown Chef Thor Erickson shares his recipe for buffaloaf.

5 years ago

How To Make Mulled Wine

You don’t have to spend the holidays in Germany to experience the tradition of drinking glühwein, or mulled wine.

5 years ago