The Thresher in the Rye

2 weeks ago
1859 Oregon's Magazine

Once derided as worthless, rye is making a comeback in bread, bourbon and beer written by Julie Leephotography by Toby…

7 Ways to Play on the Water

Fishing, swimming, houseboating & kayaking are in the summer mix written by Jean Chen Smith With warmer days ahead, we…

4 weeks ago

The Seven Seas of Rye

written by Thor Ericksonphotography by Tambi Lane “I found a field of rye growing next to the Knott landfill!” my…

1 month ago

Cold War Refuge

Kelly Butte’s hidden nuclear hideout written by Sig Unander It was a lazy late summer day in Portland, not unlike…

1 month ago

DIY: Cornhole Board

illustrations by Jenna Lechner The origins of the modern lawn game known as cornhole are a bit of a mystery,…

2 months ago

Secluded SUPing

To SUP is human. To SUP in seclusion is divine. written by Jen Sotolongo Home to calm rivers and crystal…

2 months ago

A Rye Sense of Baking

Rachel's Reuben Goose Hollow Inn / PORTLAND Rachel ClarkSERVES 1 Ingredients: 2 slices of dark rye bread3 ounces (to taste)…

2 months ago

Bit-by-Bit

A landscape architect takes it slow redesigning her yard to maximize enjoyment in the creative process written by Melissa Daltonphotography…

2 months ago