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Chanterelle Mushroom Compound Butter
byHome Grown Chef Thor Erickson | photography by Charlotte Dupont Thud, thud, thud! The knock on the door reverberated as I took my first sip of morning coffee. It was around 7:30 a.m. on a damp October Sunday. At the door was my friend and colleague Julian Darwin. “Good morning, Chef!” he exclaimed with urgency. “Get your things, we’re going into the forest.” “What? Why?” I asked. “For chanterelles, of course!” he announced, his British accent elevating it to a proclamation. I put my coffee in a thermos, put on my boots and coat, and we were off. Julian, more than just a chef, has been a mentor to me in many ways. He introduced me to the world of teaching. Before that, our culinary paths crossed, and we’d worked together. European trained, he is an old-school chef with the same work ethic and ideology I learned during my early…
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David vs Goliath — The underdog fight to stop Idaho Power from installing power lines over the Oregon Trail in Oregon
byn estimated 80,000 early pioneers arrived in Oregon on the Oregon Trail, passing over the American West and etching their journey in miles of wagon wheel ruts. These ruts stand witness to an historic and epic journey, the evidence still visible almost two centuries later. But as Smithsonian magazine put it back in 2016, some of these ruts are in “danger of destruction as municipalities push to stretch bigger and better power supplies across the region.” That’s the case in Oregon, where a long-proposed project could change the view forever. It’s a battle over the desert, farmland, forests and big skies of Eastern Oregon—with scant attention from the rest of the state. It’s a tale of underdogs fighting enormous odds to protect what’s theirs, and what their opponents want and seem to have the power to take. It’s about 7 treasured miles of ruts near the National Historic…
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Ashland Wine Tasting: Shakespeare and chardonnay, a fine pairing in Southern Oregon
bywritten by Kevin Max vines • wine • tapas There is no better place in America to combine bold wines and the boisterous Bard than in Ashland. So far south in Oregon, Ashland feels as much northern California as it does Southern Oregon. Climate doesn’t strictly respect state borders, but the climate for wine growing in Southern Oregon does have its boundaries. There are warmer Spanish tempranillos and cooler pinots, with syrahs and chardonnays in between. The stages of the Oregon Shakespeare Festival bud and bloom with wit, sarcasm, churl and charm. Spring and summer in the Southern Oregon tasting rooms and vineyards bring a full-bodied intensity with a note of drama and an air of openness. For visitors who have never been to Ashland, the first thing you’ll notice is the beautiful hills and rolling terrain surrounding it to the west, south and east. It’s on the faces of…
Oregon Travel
Trips | Travel | Adventure
eat + stay + play
Hood River Hotel
Built in 1911, and on the National Register of Historic Places, the Hood River Hotel is the place to stay in Hood River, Oregon. We’re in the center of downtown, nestled amidst local artisan shops, eateries, wineries, brew pubs and a myriad of outdoor adventure destinations.
Columbia Gorge Discovery Center & Museum
Immerse yourself in the past with Ice Age Geology, Lewis & Clark stories, Indigenous Culture and Oregon Explorers. In the present, get up close to Birds of Prey, hike the nature trails, shop local crafts, picnic or taste farm grown food.
Stoller Family Estate
At Stoller, our roots run deep. The family established the property in 1943 and the vineyard 50 years later. Pioneering Oregonian and founder Bill Stoller purchased his family’s second-generation farm in 1993, guided by the vision of cultivating an enduring legacy for his family’s land. Over the last 25 years,
Mount Hood Farmers Market
Come join us at the Mount Hood Farmer’s Market in Sandy, Oregon. Many of our farmers grow cut flowers for the floral business and we are lucky enough to have them selling their amazing bouquets at our market every week. The beauty of our market is boasted not only in
Silvan Ridge Winery
We are proud to be Eugene, Oregon’s first bonded winery, with a heritage of hospitality that spans nearly four decades and three generations of female leadership. Under the guiding hand of our winemaker Juan Pablo “JP” Valot, Silvan Ridge Winery offers wine enthusiasts a selection of diverse and food-friendly wines representing
Elizabeth Chambers Cellar
Elizabeth Chambers Cellar is a boutique winery specializing in handcrafted micro-regional Pinot Noir made in McMinnville, the heart of Oregon Wine Country. We invite you to start (or continue) your own love affair with Pinot Noir by discovering our world-class wines. Visit us at our historic winery and tasting room,
Best Western Plus Hood River Inn
Welcome fall in one of Oregon’s most scenic destinations – the Columbia River Gorge – with changing colorful foliage, festive fruit stands plus bountiful wineries, breweries and cideries. Fall season brings crisp yellow, orange and burgundy leaves to the Hood River area. Enjoy vistas from our property, or take a
Best Western Plus Columbia River Inn
Slow down and enjoy the stunning views of the Columbia River Gorge from our backdoor. Located in one of the Gorge’s most scenic sections on the banks of the Columbia River next to the Bridge of the Gods.