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Smallwares
bywritten by Jen Stevenson To the great delight of fans left devastated by the 2016 closure of chef Johanna Ware’s “inauthentic Asian” restaurant, and only somewhat mollified by her ensuing counter-service spinoff (Wares) inside Sandy Boulevard’s The Zipper food court, Smallwares has risen again in the former Chalino space on NE Fremont Street—with the same signature red shelves and fish-sauce-splashed fried kale and candied bacon, plus a few new culinary twists. As usual, Ware’s menu pulls no flavor punches—try the Dungeness crab and pickled pear salad in Korean chili dressing, hanger steak with curried tomato jam over smoky braised greens, and seared scallops with yuzu brown butter and chickpea miso purée. Oyster lovers, get in on the daily dollar happy hour bivalves doused in fish sauce vinaigrette. Brunchers, arrive at the stroke of 10 a.m. for a hangover-banishing kimchi juice-spiked Bloody Mary, loco moco smothered in togarashi gravy, and buttery…
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GoCamp Is a Dream Deliverer
byGoCamp gets camper vans in on the sharing economy and delivers adventure written by Sheila G. Miller Instagram posts with the hashtag #vanlife have become all the rage in recent years. I can’t possibly be the only Oregonian who looks wistfully at the wild vistas and the perfectly kitted vans and thinks, “Why not me?” Here’s why not: a new or gently used camper van can set you back between $20,000 and $100,000 and aren’t necessarily realistic for daily driving. Most of us will never own one. But that doesn’t mean the dream is dead—that’s where GoCamp comes in. Deborah Kane started GoCamp partly out of a desire to get others out into the wilderness and partly to prevent her camper van from sitting in her driveway all the time. Kane, who rents out her basement apartment in Southeast Portland using Airbnb, had her a-ha moment in 2017. “Through my…
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Escape To An Oregon Resort
bywritten by Sheila G. Miller In the beginning, there was Sunriver. And it was good. It was very good. Sunriver Resort, which was built as a World War II training post called Camp Abbot, became Oregon’s first big resort back in the 1960’s. It wasn’t alone, though it was certainly the best known of the group. Early resorts in Oregon include Black Butte Ranch outside of Sisters, Salishan Resort on the Oregon Coast, Tu Tu’ Tun tucked away on the Rogue River in Southern Oregon, and Resort at the Mountain in Welches (now known as Mt. Hood Oregon Resort). #1 OLD FAVORITES Sometimes glory fades. Sometimes it’s reborn again and again. At Salishan, one of Oregon’s first and most reliable resorts, that rebirth is taking place as we speak. It’s hard work keeping a coastal resort looking good—the wind and the rain of the Oregon Coast can weather even the…
eat + stay + play
Silvan Ridge Winery
We are proud to be Eugene, Oregon’s first bonded winery, with a heritage of hospitality that spans nearly four decades and three generations of female leadership. Under the guiding hand of our winemaker Juan Pablo “JP” Valot, Silvan Ridge Winery offers
Elizabeth Chambers Cellar
Elizabeth Chambers Cellar is a boutique winery specializing in handcrafted micro-regional Pinot Noir made in McMinnville, the heart of Oregon Wine Country. We invite you to start (or continue) your own love affair with Pinot Noir by discovering our world-class
Best Western Plus Hood River Inn
Welcome fall in one of Oregon’s most scenic destinations – the Columbia River Gorge – with changing colorful foliage, festive fruit stands plus bountiful wineries, breweries and cideries. Fall season brings crisp yellow, orange and burgundy leaves to the Hood
Best Western Plus Columbia River Inn
Slow down and enjoy the stunning views of the Columbia River Gorge from our backdoor. Located in one of the Gorge’s most scenic sections on the banks of the Columbia River next to the Bridge of the Gods.
Bandon Inn
Welcome to Bandon Inn: Overlooking Old Town to the Pacific WE ARE PLEASED TO ANNOUNCE THAT THE INN HAS BEEN NEWLY UPDATED THROUGHOUT!! We are excited to announce that each of our guest rooms have been beautifully updated with new
Headlands Coastal Lodge & Spa
written by Jen Stevenson Per the principles of true Oregon hospitality, the hardbound Kaufmann Mercantile Guide sitting on the coffee table just inside the lobby of the new Headlands Coastal Lodge & Spa promises to teach guests, “How to Split
Portland Saturday Market
Nationally recognized as the largest continuously operating open-air arts and crafts market in the country, Portland Saturday Market is proud to provide a marketplace for small businesses creating locally handmade arts, crafts and foods from the Pacific Northwest. Market: 2
Heceta Head Lighthouse B&B
Heceta Head Lighthouse Bed and Breakfast is a distinctly Oregon destination written by Jen Stevenson Done properly, a dark and stormy winter’s night on the Oregon Coast is something straight out of a storybook. Jagged bluffs, roiling surf, a lonely